Bob's Red Mill, 10 Grain Hot Cereal, Whole Grain, 25 oz (709 g)
- Expiration Date: October 22 2023
- Date First Available: January 21 2021
Shipping Weight:0.86 kgSwitch to Imperial unitsShipping WeightThe Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
- Product code: BRM-11110
- UPC Code: 039978111104
- Package Quantity: 25 oz
15 x 17.5 x 6.9 cm , 0.72 kgSwitch to Imperial units
Frequently purchased together
- Resealable Package
- An Employee-Owned Company
- To Your Good Health®
- Good Source of Fiber
- Kosher Parve
- You Can See Our Quality®
Our 10 Grain Hot Cereal is a freshly milled blend of whole grain wheat, rye, triticale, oat bran, oats, corn, barley, soy beans, brown rice, millet and flaxseed meal. Top this hearty porridge with fruit or nuts for a breakfast that's sure to satisfy.
I look forward to a delicious bowl of hot cereal every morning - to my mind, there's no better or tastier way to start the day. That's why we offer dozens of wholesome, satisfying hot cereals from Bob's Red Mill, including our 10 Grain Hot Cereal. You'll find an extraordinary variety of flavors, textures and nutrients to enjoy. I invite you to embark on your own whole grain adventure!
To your good health,
Basic Cooking Instructions
Stovetop: Bring water and salt to a boil. Slowly whisk in cereal, reduce heat to medium-low and cook, stirring occasionally, for 8 minutes. Remove from heat and let stand 2 minutes.
|1 Serving||1/4 cup||3/4 cup||pinch|
|2 Servings||1/2 cup||1 1/2 cups||1/8 tsp|
|3 Servings||3/4 cup||2 1/4 cups||1/4 tsp|
|4 Servings||1 cup||3 cups||1/4 tsp|
Microwave: Combine 1/4 cup cereal, 3/4 cup water and a pinch of salt in a microwave safe bowl. Stir well. Microwave on high for 1-2 minutes, or until water is fully absorbed, stopping every 30 seconds to stir. Let stand for 2 minutes.
~ Makes 1 serving.
Slow Cooker: Combine 3 cups water, 1/2 tsp salt and 1 cup cereal in a slow cooker. Stir well. Cover and cook on low for 3-4 hours or high for 1 1/2 hours. Stir well and serve.
~ Makes 4 servings.
Keeps best refrigerated or frozen after opening.
Whole grain wheat, corn, whole grain rye, whole grain triticale, whole grain oats, soy beans, whole grain millet, barley, whole grain brown rice, oat bran, flaxseed.
Contains: Wheat and soy.
Store in a cool, dry place.
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|Serving Size: 1/4 cup (40 g)|
|Serving Per Container: About 18|
|Amount Per Serving||%Daily Value*|
|Total Fat||1 g||1%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||29 g||11%|
|Dietary Fiber||6 g||21%|
|Total Sugars||1 g|
|Includes 0 g Added Sugar||0%|
|Vitamin D||0 mcg||0%|
|* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|