The Spice Lab, Sweet Basil + Garlic, 3.8 oz (107 g)
- Expiration Date: June 1 2023
- Date First Available: August 3 2021
Shipping Weight:0.19 kgSwitch to Imperial unitsShipping WeightThe Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
- Product code: SLA-02343
- UPC Code: 846836023437
- Package Quantity: 3.8 oz
13 x 3.6 x 3.3 cm , 0.16 kgSwitch to Imperial units
Frequently purchased together
- Hand Crafted
- Small Batch
- Cooking Inspiration
- Perfect for All Around Cooking
- An All-Around Multipurpose Seasoning
- Gluten Free
One of the most well-known herbs, sweet basil is also known as regular basil or Italian basil. While it is often associated with Italian cuisine, dried sweet basil can be delicious in a variety of dishes.
Flavor: Dried basil has a peppery, minty flavor, with less anise taste than fresh basil.
Try stirring some into sour cream or yogurt for a quick drip for vegetables and chips. Mix with olive oil before using it to marinate chicken, beef, pork, vegetables and seafood before cooking. Whisk this blend into some red wine vinegar and olive oil to make a dressing for salad.
Hudson valley salt, toasted minced onion, minced garlic, basil, butcher's cut pepper, sweet red pepper flakes, organic turbinado sugar, tomato granules, vegetable fiber to prevent caking.
Store in a cool, dry place out of direct sunlight.
Product sold by weight, settling may occur.
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